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Posts Tagged “Biodiversity”

Banking on future food security

Posted on February 3rd, 2012 by Nigel Chaffey

Carolyn Fry, Sue Seddon and Gail Vines’ The last great plant hunt (2011, published by Kew Publishing at £25.00 in hardback) is difficult to categorise. Certainly, The Last Great Plant Hunt [hereafter referred to as LGPH] is an unashamed advertisement for – and celebration of – the admirably optimistic and forward-looking achievement that is the [...]

Italian Genetics Societies in Assisi: staple foods and orphan crops via epigenomics and systems biology

Posted on September 23rd, 2011 by EditorPatHeslopHarrison

The three Genetics Societies in Italy – AGI, SIBV and SIGA – held a strong joint conference in Assisi in September. With 500 people and 300 posters, the major sessions were on topical issues such as epigenetics and epigenomics, then genome plasticity, moving on to systems biology. , Approaches included whole genome sequencing, annotation and functional analysis, and focussed on many crops and some animal genetics

And the winner is…

Posted on June 23rd, 2011 by Nigel Chaffey

… well, it’s not a plant! And how predictable! The Top 10 new species of 2010 includes no plants. However, before all readers of this column jointly and severally get incensed, we must ask the obvious question: were any new plants discovered in 2010? Let me see: oh yes, there were! In fact, ‘On average, [...]

EU biodiversity strategy to 2020: Our life insurance, our natural capital

Posted on May 18th, 2011 by Alan Spedding

Deterioration of biodiversity jeopardises the wealth and employment we derive from nature, and endangers our wellbeing. In the EU, only 17% of habitats and species and 11% of ecosystems protected under EU legislation are in a favourable state. The targets for 2020 include; improvement in 100% more habitat assessments and 50% more species assessments under [...]

Global Crop Diversity Trust to store wild relatives of food crops

Posted on December 10th, 2010 by Alun Salt

The BBC reports on a plan to collect and store the wild plant relatives of essential food crops, including wheat, rice, and potatoes by the Global Crop Diversity Trust. There is a link over to the right of the page to the Global Crop Diversity Trust which is an improvement on past coverage. The Trust [...]